Skip Navigation

This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Add to My Personal Archive
Right arrow Download to citation manager
Right arrow Request Permissions
Google Scholar
Right arrow Articles by Kitada, S.
Right arrow Articles by Ito, A.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Kitada, S.
Right arrow Articles by Ito, A.
Social Bookmarking
 Add to CiteULike   Add to Connotea   Add to Del.icio.us  
What's this?

J. Biochem, 2001, Vol. 129, No. 1 155-161
© 2001 Japanese Biochemical Society


other

Electrostatic Recognition of Matrix Targeting Signal by Mitochondrial Processing Peptidase1

Sakae Kitada2 and Akio Ito

Department of Chemistry, Faculty of Science, Kyushu University Fukuoka 812-8581

2To whom correspondence should be addressed. Tel: +81-92-642-4182, Fax: +81-92-642-2607, E-mail: s.kitscc{at}mbox.nc.kyushu-u.ac.jp

Mitochondrial processing peptidase (MPP), a metalloendopeptidase consisting of {alpha} and ß subunits, specifically recognizes a large variety of mitochondrial precursor proteins and cleaves off the N-terminal basic matrix targeting signals (MTS). Basic residues in MTS and acidic sites in MPP are required for effective processing. To elucidate whether the enzyme recognizes the MTS through electrostatic interaction, we investigated the effects of various salts on MPP activity. Decreases in the activity depended on the ionic strength and increases in the Michaelis constant value correlated clearly with the ionic strength, indicating a lower affinity of the enzyme for the substrate. Direct determination of the affinity between MPP and a MTS peptide using surface plasmon resonance showed a decrease in the association rate with high salt and that dissociation constant values were decreased. The effect of salt on the processing activity towards a variety of precursors was confirmed using five precursors with different sequences and lengths of MTS. Thus, we propose that electrostatic interactions are indispensable for the association between various MTS and MPP.

1This work was supported in part by Grants-in-aid for Scientific Research from the Ministry of Education, Science, Sports, and Culture of Japan (to A.I., T.O., and S.K.) and for Core Research for Evolutional Science and Technology in Japan (to A.I.).


Add to CiteULike CiteULike   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us    What's this?


This article has been cited by other articles:


Home page
J BiochemHome page
T. G. Nishino, K. Kitano, K. Kojima, T. Ogishima, A. Ito, and S. Kitada
Spatial Orientation of Mitochondrial Processing Peptidase and a Preprotein Revealed by Fluorescence Resonance Energy Transfer
J. Biochem., June 1, 2007; 141(6): 889 - 895.
[Abstract] [Full Text] [PDF]


Home page
J. Biol. Chem.Home page
S. Kitada, E. Yamasaki, K. Kojima, and A. Ito
Determination of the Cleavage Site of the Presequence by Mitochondrial Processing Peptidase on the Substrate Binding Scaffold and the Multiple Subsites inside a Molecular Cavity
J. Biol. Chem., January 10, 2003; 278(3): 1879 - 1885.
[Abstract] [Full Text] [PDF]



Disclaimer: Please note that abstracts for content published before 1996 were created through digital scanning and may therefore not exactly replicate the text of the original print issues. All efforts have been made to ensure accuracy, but the Publisher will not be held responsible for any remaining inaccuracies. If you require any further clarification, please contact our Customer Services Department.